Included in the 1 lb (1/4 pound each type) and 2 lb – save 3% (1/2 pound each) Variety Packs are four different varieties: Persian Star – Purple Stripe hardneck, Music – Porcelain hardneck, Silver White – Silverskin softneck, Transylvanian – Artichoke softneck.
The Variety Packs contain 4 superb varieties for any gardener or chef.
Purple Stripe hardneck variety. The Purple Stripe horticultural group has been awarded the “best baked garlic” by Martha Stewart, Sunset Magazine and Rodale Press. 10 – 12 cloves per bulb. 50 – 60 cloves per pound. Late harvest. Stores 5 – 6 months. Small bulbs store the longest. [Hot] Recommended for Zones 1-9.
Porcelain hardneck variety. Porcelains perform well in cold climates. Chef’s love its robust flavor and huge, easy to peel cloves. 4 – 6 large easy peeling cloves per bulb. 25 – 30 cloves per pound. Mid harvest. Stores 6 months. Medium – Hot.
Artichoke softneck variety. Wonderful garlic strains, may perform well in cold winter climates and warm winter climates. Softneck garlic varieties will store longer than hardneck garlic varieties, so always save the softnecks for later use. 10 – 15 cloves per bulb. 85 – 95 cloves per pound. Early harvest variety. Stores 6 – 7 months. Recommended for Zones 2-10. Mild flavor.
Silverskin softneck variety. Silverskins can grow in varied climates: from maritime, cool wet winters to arid, hot dry winters. In storage, they can handle more humidity than other softnecks, making them some of the longest storing garlic of all. The bulb skins are white with hints of pink and the flavor is spicy. 9-10 cloves per bulb • 60 to 75 cloves per pound • Mid to late harvest. Stores 8 to 10 months! • Zones 4 to 10 • Does not produce scapes • Hot
Please note: If you order Garlic Variety Packs now, they will be shipped in the beginning of October, 2020. Thanks!
1 lb: $27.00
2 lb: $51.00