Artichoke softneck variety
Back by popular demand!! Inchelium Red Artichoke softneck. Originated south of the Canadian border: along the banks of the Columbia River, on the Colville Indian Reservation in the town of Inchelium, Washington. Its medium bodied flavor rated very high in the Rodale Kitchen taste test in 1990. It is highly adaptable to cold winter climates and well as warm southern climates. A great producer with consistent yields of large bulbs that are dappled with red and burgundy hues.
Inchelium Red Garlic Characteristics
8-10 cloves per bulb. 65-75 cloves per pound. Early harvest. Stores 5-6 months. Recommended for Zones 3-10. Mild to medium.
8 oz: $13.00