Polish Hardneck

//Polish Hardneck

Polish Hardneck

$13.50$23.50

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Description

Porcelain hardneck variety. Cultivated in Ontario, Canada by John Yovanov, and brought to the U.S. by Idaho garlic grower Rick Bangert. It has a complex and subtle flavor, not as spicy as other Porcelains when eaten raw. Very productive in cold winter climates. A popular variety favored by garlic growers throughout the Pacific Northwest and New England. It has classic teardrop shaped bulbs that are characteristic of the Porcelain horticulture group. 4 to 6 cloves per bulb. 40 to 45 cloves per pound. Late harvest. Stores 5 to 6 months. Zones 1 to 7. Produces scapes. Hot. Please note: All garlic ordered now will be shipped starting in mid September. Thanks!

8 oz: $13.50
1 lb: $23.50

Additional information

Weight N/A
Quantity

8 oz, 1 lb, 2 lbs

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